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0:16
Golden Leva! Salted Egg Yolk Ramen🤤 #ramen #cooking #asmr #japanesefood
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This way is so much better than the dried up version 🔥 Buldak Soup Noodles: * Make 200ml of chicken stock. * Boil 1 pack of Samyang Buldak Carbonara noodles in some boiling water, once soft & can untangle from the block then add 100ml chicken stock. * To a bowl, add the carbonara sachets - sauce & powder. Add 1 egg yolk & 1 tablespoon kewpie mayonnaise. Mix well until it forms a paste, then add in the remaining 100ml chicken stock. Mix well. * Once the noodles are cooked, add it to the sauce mi
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Staying in and cooking just makes more sense lately. Creamy ramen with honey glazed chicken is so rich, silky broth made with egg yolk and Kewpie mayo. I paired with sweet honey glazed chicken and it’s the perfect balance. ✨Would you try mayo in your ramen? Ingredients Ramen 2 tsp Kewpie mayo 1 egg yolk Bok choy Green onion A soft boiled egg Chicken Marinade 400g chicken 1/4 tsp salt 1/4 tsp chicken bouillon Ground pepper Honey sauce 1/2 tbsp soy sauce 1 tbsp oyster sauce 1 tbsp honey 1 cup wate
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