Oct 24, 2023 · Make this Brazo Gitano (Guava Swiss Roll) in just 25 minutes! Fluffy sponge cake, filled with guava, rolled up, and dusted with powdered sugar.

Dec 27, 2024 · What is Brazo Gitano? The proper Spanish name for this dessert is Brazo de Gitano, which means "Gypsy's Arm.” In good colloquial Spanish, we've shortened it to Brazo Gitano. This …

Originating in Spain, this roulade cake called Brazo Gitano (which means gypsy’s arm), is a classic Christmas dessert that tastes sweet and moist and looks impressively elegant on the table. You’ll be …

May 3, 2023 · Looking for the perfect ending to your traditional Spanish menu? Learn how you can make a delicious brazo de gitano easily with our step-by-step guide!

Nov 14, 2025 · Learn how to make a light and fluffy Brazo Gitano (Swiss Roll) with dulce de leche—perfect for holidays, parties, or sweet treats at home!

Passed along to my family by a close family friend originally from Cuba. A great tasting light sponge cake dessert in the form of a jelly roll/Swiss.

Mar 10, 2025 · Whether you’re drawn to this recipe for its cultural heritage, its elegant appearance, or simply its delicious combination of cake and creamy fillings, Braç de Gitano offers a rewarding …

One of the most traditional Brazo de Gitanos can be found in the province of Huesca, north of Zaragoza. Other variations in the filling include sponge cakes filled with marmalades and jam such as …

Brazo de Gitano is a classic Spanish chocolate cake-rum roll.

Oct 18, 2024 · Whether enjoyed on its own or paired with a cup of coffee, Brazo De Gitano (Swiss Roll) is a dessert that brings joy to any gathering. In this article, you’ll learn how to make Brazo De Gitano …