As the temperature rises in the Pensacola area, there's no better time to try out a waterfront restaurant with food and ...

served with smoked Gouda cheese grits, grilled asparagus and topped with charred tomato and crawfish etouffee – or the Mississippi pecan-crusted catfish or the Gulf Coast southern-fried oysters ...

What a gift! There’s a reason why smoked gouda grits are on menus all over the South, from Tennessee to the tip of Florida—they’re just darn delicious! And they’re so easy your sullen ...

Get the Slow Cooker Shrimp Boil recipe. Shrimp and grits are a Southern staple for good reason. In this two-bite version, smoked gouda grits are breaded and fried until golden brown and crispy ...

Get the Slow Cooker Shrimp Boil recipe. Shrimp and grits are a Southern staple for good reason. In this two-bite version, smoked gouda grits are breaded and fried until golden brown and crispy, then ...

We were all shocked to discover that we actually liked the slow cooker version better. What a gift! There’s a reason why smoked gouda grits are on menus all over the South, from Tennessee to the tip ...

Sassy Bass Amazin' Grill in Fort Morgan, Alabama, is open for breakfast, lunch, and dinner! This colorful restaurant off ...

OH, WE HAVE SOME CHICKEN THIGHS, A BRAISED CHICKEN THIGHS, BARBECUE SAUCE, BACON, SMOKED GOUDA, CHEDDAR CHEESE ... SHRIMP AND GRITS. IT IS THE TOP SELLING ENTREE IN OUR RESTAURANT RIGHT NOW.

Edmonds says their fresh meats are smoked daily (we’re talking pork, turkey, and brisket), and sides (including green beans, cheddar gouda grits, and collard greens) are made fresh in-house.

Brennan’s of Houston, 3300 Smith In addition to seafood favorites from Gulf Fish Pontchartrain to Texas Shrimp & Grits ... March 4), featuring smoked Gouda mornay, a generous display of crab ...