Momo, a sturdy dumpling, is probably Nepal’s most famous culinary export. Chakradhar’s pork version is garnished with pickled ...

The devices will be used to airlift heavy, dangerous loads normally carried by mountain guides. They might even deliver a hot ...

Kathmandu Lounge will serve Indian and Nepalese cuisine ranging from classic dishes such as chicken tikka masala and goat curry to street food like sekuwa. In terms of his recommendations for ...

Nepal’s renowned Khukri Rum has launched in India, targeting the premium spirits market in Uttar Pradesh, Maharashtra, and ...

According to Khukri Rum's official website, Nepal began making its own rum for the first time in the year 1959. Khukri Rum ...

Opening Friday on D.C.’s H Street is a New South Asian eatery called Tapori, which offers cuisine inspired by street food found across Nepal and southern India.

In 1959, three businessmen established a distillery in Kathmandu producing rum, and named their brand Khukri, the traditional Nepali knife. Up till then the liquor industry in Nepal was limited to ...

A food detour wasn’t out of the blue: his father, brother and uncle run Purna Sweets in Nepal, and young Rajeev used to help out. “When you’re small, you don’t notice what goes into a food ...