Utah is full of unique cultural quirks, and one of their most fun culinary reinventions comes with an unexpected meaty ...

When using beef tallow in cooking, it's important to remember less is more in certain aspects. Avoid this common pitfall that ...

A meat thermometer is a great tool for checking whether your steak is rare, medium rare or another temperature. But if you ...

For Fourth of July celebrators, the Nathan's Famous Hot Dog eating contest is an annual tradition -- but the fun and games ...

Dried beef, also referred to as chipped beef, is a dried, thin cut of salt-cured meat that’s pressed and sliced. Rather than ...

So it makes sense that, in the inferior second season of a show whose thematic depth has, in practice, rarely matched its ...

Australian beef farmers, traders and industry groups said on Thursday they would pass on the extra costs of U.S. tariffs to the American consumer, pushing up the prices of hamburgers and steaks.

Garnish with a spoonful of chili crisp and a sprinkle of toasted sesame seeds. Enjoy! • Andrea McCoy’s Salt and Stone column and recipes appear weekly in Explore.

Patrick Montgomery doesn’t hesitate when asked about his favorite cut of beef. “Oh man, I have quite a few, but I’ve got to go with Picanha or the sirloin cap,” he said. “Cutting that roast into ...

CHICAGO (Reuters) - U.S. beef sales to China have taken a dive, U.S. government data showed on Thursday, after Beijing allowed the expiration of registrations that had permitted exports from ...