Flanken-cut short ribs Also known as crosscut ... ribs (as well as many other cuts of beef) will become more tender and ...

The same characteristics that make them tough and chewy -- dense ... Even if you like your beef rare, grill flanken short ...

Flanken is one of the exceptions. An inexpensive cut of beef that’s well suited for ... What is flanken? Short ribs that are cut Korean barbecue–style, meaning the butcher cuts horizontally ...

Beef short ribs are readily available now and a lovely way to slow cook beef. They do take a long time so plan ahead. Mary uses red cabbage in her coleslaw, but feel free to use shredded white ...