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Best known for its essential role in tiramisu, this creamy cheese also enhances ... What can I use instead of lemon juice to make mascarpone? If you don’t have lemon juice, white vinegar can ...

Fold-in method – Whip the cream cheese base separately. Then whip heavy cream until airy and gently fold it into the base.

In today's edition of The Dish, we're talking appetizers, party snacks, the kind of dish you can easily whip up to impress ...

The fluffy texture of the ice comes from being shaved by machines imported from Japan. Read more at straitstimes.com. Read ...

If you need to watch your salt intake, choose lower-sodium cheeses most of the time and use higher-sodium cheese, like Parmesan, more sparingly. If you’re looking for ways to reduce your ...

If you’ve ever made a tray of lasagna or layered a tiramisu, you might find yourself with half a tub of ricotta left over and no idea how to use it. Whatever you do, don’t toss it. Milky ...

This egg white omelet recipe is another light, heart-healthy entrée for a vegetarian spring brunch. Whisk the egg whites ...

In a large bowl or the bowl of a stand mixer, whip the cream and mascarpone cheese at medium speed until smooth and soft ...