Flavonoids show promise in treating type 2 diabetes mellitus by targeting the enteroendocrine system and regulating key gut ...

A UB study suggests that when consumed in chili during pregnancy, beans may help lower one’s risk for gestational diabetes.

A study found that pregnant women who ate chili once a month had a lower chance of developing gestational diabetes.

Eating chili during pregnancy may lower the risk of gestational diabetes, a new study says. Researchers at the University of Buffalo (UB) found that pregnant women who ate chili at least once a month ...

Capsaicin in chili peppers may aid in managing gestational diabetes by improving insulin sensitivity and reducing ...

University of Oklahoma researcher David Fields, Ph.D., was poring over research data when he discovered something he thought ...

For example, a 2019 study published in the Journal of Clinical Endocrinology & Metabolism found that approximately 50% of women with gestational diabetes develop type 2 diabetes within 5 to 10 years ...

In 2010, University of Oklahoma researcher David Fields , Ph.D., was pouring over research data when he discovered something he ...

The study showed that eating chili with beans during pregnancy may reduce the risk of developing gestational diabetes.

In 2010, a researcher was pouring over research data when he discovered something he thought was odd: His data showed that at 6 months of age, formula-fed babies born of mothers who were categorized ...

University of Oklahoma researcher David Fields, Ph.D., was pouring over research data when he discovered something he thought ...