Learn how to make mouth-watering beef katsu—beef fried with tempura flour and panko breadcrumbs—using Chef Rika's recipe. And afterwards, try matcha ice cream. 1. Pound and tenderize the beef.

Should you ever find yourself in Tokyo, you can grab a katsu sando from a convenience store or swing by Isen Honten, which still proudly serves its signature dish today. Read the original article ...

Crispy on the outside, juicy on the inside—savor tonkatsu perfection from Chef Rika's and an artisan chef in Tokyo. 1. Cut the connective tissue between the meat and fat. Sprinkle salt ...

The L.A. Dodgers will face the Chicago Cubs in a historic matchup at the Tokyo Dome, live at 3 a.m. on Tuesday morning. What ...

Contrary to Tokyo’s lingering reputation as one of ... crafted by generations-old family-run shops to perfectly crafted tonkatsu-breaded pork cutlets. Here is our pick of some of the city ...

Katsu Tsunoda, senior managing director of The Asahi Shimbun Co., will be promoted to president and chief executive officer, while Shiro Nakamura, the current president, will become chairman, the ...

Arts and Sciences Ⅱ in Tokyo. Acting career: Kin'ya made his debut with his father in the 1956 Toei film Oyakodaka in the role of Katsu Kaishū. He is a contemporary of, and was taken to be a ...