Image Credit: Getty But if you're looking to shake things up a bit, here are 6 upma recipes that ditch the semolina but not the flavour. Swap out the suji for quinoa, and you've got yourself a protein ...

Due to the versatile taste and texture of sooji, Upma can be made and customized with various vegetables and spices. Poha and Upma both offer nutritious options, but their processing methods differ.

Semolina, also known as sooji (or rava/rawa), is one such ingredient that you can use to make healthy and tasty snacks at home. Quinoa upma recipe replaces semolina (sooji) with quinoa to make a ...

In addition to helping with weight loss, incorporating suji rava dishes into breakfast increases metabolism. Upma, rava idly, dosa, or other breakfast foods should be a priority if you are one of ...

Here are seven delicious snacks you can make with sooji. Upma This is an authentic South Indian dish and really a filling as well as appetizing breakfast preparation. Semolina is roasted lightly ...

Add sooji and roast until golden brown. Pour in water, add salt, and cook until the upma thickens. If you want, you can garnish it with coriander leaves and then serve hot. Ingredients Method Mix ...