This shrimp scampi recipe is easier than you think, made with wine or without will be the highlight of your dinner table.

Looking for quick, no-fuss dinners that don’t skimp on flavor? These 30-Minute Dinner recipes are exactly what you need to ...

Our readers’ favorite pasta recipes include a classic carbonara and baked ziti, plus new riffs on old favorites like shrimp ...

Spring vegetables shine in these delicious pasta recipes, like our creamed spinach pasta and creamy green pea pesto pasta.

Simple, quick dinners like shrimp scampi with pasta and shrimp tacos ... Kate Sears for The New York Times This classic recipe features a simple sauce with garlic, white wine and butter that ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when she topped crispy chicken cutlets with a spicy cayenne pepper-infused oil.

If you're crazy about creamy Alfredo, you're going to love these inventive takes on the classic pasta sauce. Think pasta ...

Easy dinner recipes can be your savior on ... to take that rec and set out to proteinify my pasta. First, the pre-prep: You gotta defrost your shrimp. The best way to do it? Simply transfer ...

"Look for jumbo shrimp (about 20 count per pound) for this recipe. Fresh or frozen shrimp are fine. If you use frozen shrimp, ...