Then, break the semi-sweet chocolate bar into smaller pieces and throw them in the second pot. If that sounds like too much work, my dad said you can also just melt the chocolate in the microwave.
These flavonoids have antioxidant properties that protect cells from oxidative stress, a process linked to chronic conditions like heart disease and cancer.
Simply, the best chocolate chip cookie of all time. This is the sort of cookie that leaves you wanting for nothing — it has a ...
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