Introducing a new salt levy is another proposal put forward in a comprehensive set of recommended regulations for the food sector.

Kosher salt, like all salt, is NaCl—sodium ions electrostatically bound with chloride ions and arranged in a crystal ...

The US Food and Drug Administration (FDA) says that table salt is not the biggest problem, and 70% of dietary sodium comes from eating packaged and prepared foods. The agency says it is working ...

Janse and other farmers are already selling halophytes to food companies as additives. Janse’s salicornia makes its way into mustard, mayonnaise and caramel as a low-sodium salt substitute.

It sounds a lot, but in a big pot of water, the salt will season the food while it cooks and can slightly improve the texture by firming up the pasta shapes and helping it achieve a better "al ...

The UK government should extend its sugar tax beyond soft drinks to cover all types of foods, according to a major new report ...

A new report published by the University of Reading's Transforming UK Food Systems research programme gives recommendations ...