Cut another pumpkin shape from the puff pastry, making sure to cut out the eyes and mouth this time. Place the cut pumpkin on ...

Place a prepared piece of puff pastry over the toppings, pressing down around the edges to seal everything in. Continue forming the puff pastry tarts. Chill for 20-30 minutes to let the puff ...

For the puff pastry, tip the flour and salt into a ... Pinch together the top and bottom edges of the pastry to seal the butter inside. Fold the pastry in half lengthways, then turn the pastry ...