This no-bake Lemon icebox cake is ideal for warm or lazy days when you want a fresh dessert without using the oven. It ...

Sunny, aromatic and irresistibly moist: This cake combines citrus notes with a delicate shortcrust base. The golden-brown lattice makes it particularly appealing and provides a crispy surprise.

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

With the weather warming up, it’s a perfect time to bake a citrus centrepiece that will not disappoint. Lemon cakes are a fantastic dessert recipe for this time of year, but it’s important to get the ...

The crumb of this mini loaf cake from Margarita Manzke, pastry chef at République, is incomparably tender and moist, thanks to its high proportion of yogurt. Candied Meyer lemon slices and fresh lemon ...

Ever heard of charlotte desserts? Popular in France, they’re beautiful pastries, painstaking to prepare, that feature a mousse or pastry cream filling encased in ladyfingers. This cake looks just like ...

Pastry chef Sasha Piligian channels summer vibes to create her showstopping baked goods, like this epic layer cake. She starts with two flavor-packed components — a tart-sweet Meyer lemon curd for the ...

This year when I'm asked what I'd like for my birthday cake, I'll request the lemon cake from the Presidio Social Club. It's a cake for all seasons and all reasons. I'm a fool for lemon, and this cake ...

Piled high in a big bowl on the kitchen counter, flamboyantly yellow lemons are usually eye-catching accidental still-life artworks this time of year. Their pure, primary colors and shapes warm the ...