"While the regulatory work is essential, it's very resource intensive, it's very time intensive, and each player needs to go ...

Lab-grown meat tackles environmental and ethical challenges. Challenges include high production costs and public perception. Taste is mixed; cultural norms impact acceptance of lab-made meat. Unless ...

Meat that is grown in a laboratory. Also called "cell-cultured meat" and "clean meat," animal cells are grown in a bioreactor in which a biological process is carried out. Called a "miracle of modern ...

South Dakota’s cattle industry is sharply divided as lawmakers advance competing bills — one to ban lab-grown meat by ...

California companies Upside Foods and GOOD Meat receive USDA approval for lab-grown meat; scaling up production is the next ...

Texas has passed a law banning lab-grown meat: Governor Greg Abbott signed Senate Bill 261, which prohibits the manufacture, sale, and distribution of cell-cultured protein in the state starting ...

In 2023, West Coast companies Upside Foods and Good Meat were cleared by the U.S. Department of Agriculture to begin selling their lab-grown meat nationwide. This approval was a groundbreaking moment ...

The South Dakota Farm Bureau, the South Dakota Cattlemen’s Association and South Dakota Retailers all sent letters of support ...

Add Yahoo as a preferred source to see more of our stories on Google. Rep. Julie Auch, R-Lesterville, speaks on the floor of the South Dakota House in February 2025 at the Capitol in Pierre. (Photo by ...

A bill to outlaw lab-grown meat in South Dakota has passed in the state House. Supporters of the ban cite concerns for the ...