Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne pasta with Business Insider.

Italian cooks in the United States swapped shrimp for scampi and ... please read the recipe for complete instructions. Angel ...

Reduce the heat to low and cook for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat through.

I love the classic Italian pairing of aglio e ... heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...

Loaded with shrimp, mussels and lobster all over a bucatini pasta, Olivia's in Gettysburg stopped by the FOX43 kitchen to show how to make the dish!