A single-institution US study in the Journal of Allergy and Clinical Immunology: Global has reported a steady rise in ...

Confusion regarding purpose, implementation, and risk factors, with mixed feelings reported about overall benefit of EPI ...

Please provide your email address to receive an email when new articles are posted on . “Food allergies, especially to peanuts, have been on the rise,” Joshua Yu, MD, internal medicine resident, ...

Please provide your email address to receive an email when new articles are posted on . A third of caregivers did not know early introduction could prevent peanut allergy. Only 1.4% of early ...

Guidance to expose babies to food allergens earlier in life is working, according to researchers. Introducing peanuts and other allergens early in a baby's diet is helping lower food allergy rates.

Peanut allergy is one of the most common causes of severe allergic reactions, such as anaphylaxis, in children. Anaphylaxis can be fatal if not treated quickly, making the prevention of food allergies ...

New evidence from a large U.S. primary care network shows that early peanut introduction, endorsed in 2015 and 2017 guidelines, was followed by a marked decline in clinician-diagnosed peanut and ...

Peanuts represent one of the most common causes of immunoglobulin E (IgE)-mediated, or anaphylactic, food allergies in children, yet a study found that early introduction of peanut to infants may ...

In 2017, guidelines about when to feed peanuts to infants changed to recommend early feeding by 4 to 6 months of age depending on 3 risk levels, but these allergy prevention strategies are still not ...

SAN FRANCISCO -- The American College of Allergy, Asthma & Immunology will release updated guidelines that will recommend early introduction of peanuts to the diets of infants at high risk for peanut ...