Take a leaf out of Prue Leith’s recipe book for the perfect angel cake slice. When she’s not ... because they show a good few skills: sponge-making, jam-making, icing, slicing and feathering.

We love a dessert that is basically foolproof. Prue Leith is best-known as a judge on The Great British Baking Show, where contestants make elaborate desserts like towering layer cakes and 3D ...

You probably know Prue Leith from her time ... features a pro-tip for adding cake to store-bought ice cream to make an even more decadent sweet treat. Leith's recipe for this is called "Christmas ...

Prue Leith’s ... your cake will come out even more velvety thanks to the lecithin in the egg yolk. Lecithin is a naturally occurring fatty substance, which when mixed with flour, can make ...