there’s nothing more Hong Kong than treating yourself to some egg tarts. Whether you prefer Hong Kong-style egg tarts (you can pick either a crumbly, buttery shortcrust pastry (曲奇皮 ...

An curved arrow pointing right. Nowadays, food is all about presentation: the more Instagrammable the better — especially in New York City. Eggloo, which only opened last week and doesn’t even ...

A teatime staple in Hong Kong is the egg tart – a delicious pastry with a flaky outer shell that holds a creamy but firm custard. This tasty baked good is called 蛋撻, or daan tat, in ...

KFC, which has a huge presence in Asia, even sells the Macau-style egg tarts, modeled on the Portuguese version, in its ...

this recipe will allow you to try this Hong Kong-style delicacy in your own home. Using pillowy milk bread, creamy peanut butter, and a simple egg mixture, you'll fry everything until it's ...

Egg exports to Hong Kong account for more than 90 percent of Japan’s total egg exports, increasing their presence among food items from the nation. Thanks to the eggs being more affordable ...

Here are some of the best bakeries in Hong Kong we turn to for a proper sourdough loaf, crisp croissant, or indulgent pastry ...

Swissman Gregoire Michaud is planning big in 2025 with the launch of stores in New Territories, Bakehouse brand swag, and an ...