Curry is usually eaten with rice, udon (thick wheat noodles) or used as bread filling (curry pan). If you love curry and want to make it at home, here’s an appliance you might need: Yamazen and GoGo ...

Use a stick blender or food processor to blend into a smooth sauce. Place the blended curry sauce into a pan and add the cooked chicken pieces. Bring to a simmer and serve with rice. Season to ...