A Washington state seafood company is recalling two varieties of chowder sold at stores in the West and nationwide online. SeaBear Co., based in Anacortes, Washington, is recalling its Alehouse Clam ...

The FDA says the recall of two seafood chowder products is due to the possible contamination of Clostridium botulinum.

Authorities this week updated the tuna recall to a Class II incident, warning it could become contaminated with a rare, ...

AKT Trading Inc. has issued a voluntary recall for vegetable products manufactured by Choshiya Honten Co. Ltd. due to the ...

The FDA has warned about recalled vegetable products that could breed Clostridium botulinum bacterium, which can produce a ...

The human gut is home to trillions of bacteria that play vital roles in digestion, immunity, and overall health. When this ...

The research teams led by Kristina Schoonjans and Rizlan Bernier-Latmani at EPFL, have identified Clostridium scindens, a bacterium that converts primary bile acids into 7α-dehydroxylated bile acids, ...

Clostridium botulinum, a bacteria that can grow on metal surfaces, produces dangerous toxins that attack the nervous system. The cans of tuna sold in 29 states, including California, Texas and ...

Study findings indicate therapeutic potential of microbiome-based intervention to restore bile acid balance and promote gut healing in ulcerative colitis.

Seabear Company of Anacortes, WA, is recalling its Smoked Salmon Chowder and Alehouse Clam Chowder after discovering a packaging issue that could allow ...

AKT Trading Inc. of Torrance, California, is recalling certain prepared vegetable products manufactured by Choshiya Honten Co., Ltd. due to a potential risk of Clostridium botulinum, a bacterium which ...

Mild Clostridium difficile infection (CDI; stool frequency <four-times daily; no signs of severe colitis), clearly induced by the use of antibiotics, may be treated by stopping the inducing ...