It’s a great tool for any kitchen—with the right know-how.

“Drying is the most important step—moisture is cast iron’s only real enemy,” according to the Shafers. After washing, they ...

We don’t always have the answers, but we have some people on speed dial who do — which is why we present to you our series FYI where we have experts explain if lip balm is actually bad, how often you ...

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We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Michael Sullivan Michael Sullivan is a writer covering kitchen equipment and ...

Cast iron skillets are more than just regular pans. They're durable, versatile kitchen tools that can last for years if cared ...

Keep your enameled cast iron looking new with these cleaning tips. Handwashing is recommended to preserve the enamel finish. Avoid abrasive scrubbers or metal tools. Address stubborn stains and odors ...

Other than the menacing mandolin slicer, almost no other kitchen staple comes with as many rules and regulations as does a cast-iron pan. There are seasoning rules, usage rules and the biggest rule of ...

Chefs and home cooks alike love cast irons, and they love it for many reasons, including its affordability, versatility, and lifespan. In fact, a well-cared for cast iron can last for generations. But ...