Dahi waale chole are best enjoyed with steaming hot jeera rice. Additionally, it also tastes incredible with crispy lachha paratha or roti. When enjoying it, don't forget to relish some papad, onions, ...

Packed with protein and flavor, chole is a spicy chickpea curry that’s hearty and delicious. The dish is made with boiled ...

Let us break them down. Chole curry is the heart of this dish, but if the chickpeas are not soaked properly, they will stay hard and ruin the texture. Always soak them for at least 5 to 6 hours or ...