Fancy some extra zing on your palate? Then this article is just for you. Spice lovers can't think of a meal without some chillies in it. Be it the fresh green ones or the dried red chillies - we get a ...

Red chilli powder is one of the most commonly used spices in our pantry. A pinch of red chilli powder helps add flavour and rich colour to our dal, sabzi and curries. So, if you want to scale up the ...

Evening chai during winter months are incomplete without some deep-fried munching. Dipping a crunchy pakora in chutney and ...

I’m only just wrapping my head around my recent discovery that a lot of paprika is made from bell peppers. And I’m learning to accept all the years I wasted not knowing how the lids of spice jars ...

We cannot do without spice in our food. Our everyday cooking involves a liberal use of red chilli powder or green chillies depending on the recipe. But how healthy are they? While eating spicy food or ...

Red chilli powder can contain added salt, sugar, or other preservatives, which can be bad for your health if consumed in large amounts. Excessive use of red chilli powder can lead to stomach ulcer.

Ingredients Yoghurt Spice Mix: Yoghurt ½ cup, red chilli powder ½ tsp, Kashmiri chilli powder ½ tsp, coriander powder 1 tsp, ...

Gardeners are being encouraged to sprinkle chilli powder or a hot sauce like Tabasco over their gardens this September. It may sound peculiar, but the fiery orange seasoning can serve a crucial role ...