Edam is a sweet, nutty cow's milk cheese with a semi-firm texture originally produced in Holland. Like Gouda, another ...

Babybel has been a firm favourite with cheese fans for decades – and it's sold all around the world. This has left some ...

Cheese from Edam itself will be labelled Noord-Hollandse Edammer. There are also low-fat and vegetarian Edams available, both coated in the same red wax as the standard cheese. Edam with a green ...

Goudas from the traditional region of production will be labelled ‘Noord-Hollandse Gouda’. Young Goudas will have a clear, or pale-yellow rind. Partly oven-dried examples may have a golden ...

The idea of many cheeses on a pizza is a perennial favourite, but you can go the same route with risotto too. We’re often limited by the choice of cheeses available to us where we shop, so the four ...

In addition to the famous three-pound Edam cheese ball, the MAFES Sales Store on Stone Boulevard sells cheddar, jalapeno and Vallagret varieties, along with juices, jams and meats that also are ...