March is the perfect excuse to cook something a little heartier. These Irish-inspired dishes bring cozy flavor and festive ...

Boxty is a brilliant addition to your St. Patrick’s Day menu, but it’s far too tasty (and easy!) to reserve for just one day per year.

When you think of Irish food, what comes to mind? Hearty stews, freshly baked soda bread, buttery colcannon? Irish cooking is ...

Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

Sophie Clarke speaks to Spanish hospitality veteran Sam Chercoles about the inspiration behind a new Belfast venture serving slow-cooked Irish stew using techniques inspired by ancient cooking traditi ...

Add Yahoo as a preferred source to see more of our stories on Google. The transformation has been nothing short of remarkable. When Patrick Guilbaud opened his eponymous restaurant in Dublin in 1981, ...

Myrtle Allen, who defined the modern era of Irish cooking by using a bounty of locally sourced ingredients at Ballymaloe House, the renowned restaurant she created in her Georgian country home in the ...

When one first holds this handsome book, embossed in the green and gold of Kathy Buckley’s native county Kerry, there is an immediate yearning to uncover the wonderful story of this formidable lady.

Celtic Bayou Festival returns to downtown Lafayette March 13-14, 2026, for a weekend full of authentic Irish merriment in celebration of St. Patrick’s Day.