The recent shuttering of seafood landmark Island Creek Oyster Bar has made us even more protective of chef Jeremy Sewall’s legendary lobster roll, which lives on (thank heavens!) at his Row 34.
By the 1950s, the entire New England coastline was serving up lobster rolls. Iconic Boston chef Jasper White was the first to make them "upscale" in the '80s, and in 1996, they were on the menu at ...
Nina Senatore, guest experience ambassador at The Lenox Hotel, says, "I think the No. 1 thing we are known for is lobster rolls." She calls them one of "Boston's best inventions." [Read ...
The last stop on my adventure was Bartaco in Fenway, which offers an “upscale street food” experience. Famous for its coastal ...
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Hannaford debuts grab-n-go lobster rolls for summer at a cost that may surprise youRELATED: Luke's Lobster named official lobster roll of the Boston Red Sox RELATED: How much would you pay to eat Maine lobster? Would you pay $450? For the latest breaking news, weather ...
With that, the Lobster Bake — 28 pre-rolled joints (lobster rolls, natch ... the paper basket liners," Tucker says. But for him, Boston Garden is not just about appealing to a built-in ...
Back in 2017 the British Beer Company was a hotspot in downtown Portsmouth. The folks over at BBC had a mission. They wanted ...
Alongside their New England partner, Jeremy Stivaletta, they acquired the existing Boston ... Cousins Maine Lobster is launching a new Garlic Butter Lobster Roll, an indulgent twist on their ...
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