Parsi cuisine is a fascinating tapestry woven with bold flavors, rich history, and a unique blend of Persian and Indian culinary influences. Each dish tells a story of tradition and adaptation, making ...

If you are craving for some delicious Parsi cuisine or just curious to know more about it, then head over to Chor Bizarre in ...

Food is more than just sustenance in Parsi culture; it is the very embodiment of love, tradition, and celebration. Every significant event, from births to weddings and even moments of grief, is marked ...

Navroz, also known as the Nowruz, is an ancient festival marking the arrival of spring and the beginning of the Persian New ...

Celebrate Parsiee New Year with traditions, explanations, and humour in this insightful and entertaining article.

In my culture, every gathering, celebration, religious occasion, and even loss is marked by food. Join me at the table. Sabrina Medora is a food writer and editor based in San Diego. Medora is the ...

Parsi New Year, which is also called Navroz or Nowruz, marks the beginning of spring and the renewal of nature. In Persian, ...

Mumbai: The Framji Dadabhoy Alpaiwalla Museum at Khareghat Colony, Hughes Road (N S Patkar Road), the only centre in Mumbai ...

Every spring, as the earth tilts toward balance, millions celebrate Nowruz—the Persian New Year—a 3,000-year-old festival ...

A documentary by city-based director Shrikaran Beecharaju, Four On Eleven, featuring four of the finest names including Nari ...

Established in 1904, Kyani & Co. is one of Mumbai's oldest Irani cafes, exuding old-world charm. The high ceilings, bentwood chairs, and glass-paneled displays evoke nostalgia, making it a must-visit ...